15- Minute Tweegevrietjies recipe | Quick & Easy | WW TASTE

Ingredients

• For the filling:
• 2 cups fine desiccated coconut
• ¾ cup sugar
• 1 pinch ground cinnamon
• 1 pinch ground cardamom
• 1 cup water
• drop of vanilla or almond essence
• For the pastry:
• 250 g soft butter
• 1 cup sugar
• 1 large egg
• 1 – 2 t vanilla essence or extract
• 3 cups flour
• 1 t baking powder
• For the dark chocolate icing:
• ¾ cup icing sugar
• 3½ T cocoa
• 1 t vanilla essence
• 2 T milk
• For the pink icing:
• drop of red or crimson food colouring
• drop of vanilla essence