Shrimp & Scallop Marinara Recipe
If you love garlic, marinara sauce, shrimp and scallops you will adore this recipe. Omit the scallops if you don't care for them!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Cooking tools:
- Saucepan
- Stove
- Garlic press
- Stir-fry skillet
- Measuring spoon
- Measuring cup
- Can opener
- Colander
- Wooden spoon
- Cutting board
- Chef's knife
- Serving bowl
- Plate
- Grater
- Pot
- Tongs
- Ladle
Ingredients
- 4 tablespoons olive oil
- 6 cloves garlic, pressed
- 1 can del monte fresh packed tomatoes seasoned with basil garlic & oregano
- 1 can tomato sauce
- 1 1/2 teaspoons salt
- 1 teaspoon crushed red pepper flakes
- 1 lb angel hair pasta
- 1 lb small shrimp, peeled and deveined
- 1/4 lb bay scallop
- 1 tablespoon chopped fresh parsley
- freshly shredded parmesan cheese (optional)
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