Chicken lo mein | Recipe Cart | Recipe Cart

Ingredients

• 10 oz Uncooked egg noodles lo mein variety
• 2 tsp Dark sesame oil divided
• 1 pound(s) Uncooked boneless skinless chicken breast cut into thin strips
• 4.5 Tbsp Low sodium soy sauce divided
• 3 tsp Rice wine vinegar divided
• 2 tsp Cornstarch
• 3 tsp Canola oil divided
• 3.5 oz Fresh shiitake mushroom caps, sliced (2 cups)
• 1 small Sweet red pepper(s) cut into strips
• 2 cup(s) Packaged coleslaw mix (shredded cabbage and carrots)
• 1 cup(s) Snow peas halved
• 2 tsp Ginger root fresh, peeled, grated
• 3 clove(s) Garlic clove finely chopped
• 4 medium Uncooked scallion(s) sliced