Tuscan-Style Flank Steak with White Beans and Roasted Broccolini

Tuscan-Style Flank Steak with White Beans and Roasted Broccolini

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This quick yet elegant dish couples juicy flank steak with flavorful white beans and sweet roasted broccolini. Drizzled over with a savory garlic-rosemary infused oil and a squeeze of fresh lemon for...

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Ingredients

  • 3/4 tsp Black pepper
  • 3/4 tsp Sea salt
  • 1 tsp Fresh rosemary, minced
  • 4 medium stalks of broccolini, roasted
  • 1 tsp Minced garlic
  • 4 oz Uncooked lean flank steak
  • 1 tbsp Extra virgin olive oil
  • 1/4 of a medium Lemon, freshly sliced
  • 1/2 cup Canned cannellini beans, rinsed, drained, warmed

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