Thermomix recipe: Rhubarb Raspberry and Black Pepper…
Very Special. Do not be alarmed by the black pepper oil, it is a known palate fact that rhubarb and black pepper are a match made in culinary heaven.
Keywords
- Rhubarb
- doterra oils
- tenina
- recipe
- thermomix
- easy
- decadent
- foodie
- raspberries
- gluten free
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tenina.com.
Cooking tools:
- Blender
- Oven
- Baking sheet
- Microplane
- Mixing bowl
- Plastic wrap
- Refrigerator
- Glass
- Serving bowl
- Measuring cup
- Measuring spoon
Ingredients
- 450 Grams rhubarb stalks, cleaned and chopped into 10 lengths
- 100 Grams golden caster sugar
- 100 Grams raspberries
- 2 Teaspoons gelatine (or 4 gelatine leaves)
- 2 Teaspoons vanilla bean paste
- 300 Grams cream
- 5 Drops doTERRA black pepper oil
- 2 Drops doTERRA cinnamon bark oil
- 1 orange, juice and finely grated zest
- freeze dried raspberry powder to garnish
- mascarpone to serve (optional)
- fresh raspberries to serve
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