Vegan Gingersnap Cookies - Clean Green Simple

Ingredients

• 3/4 cup brown sugar
• 3/4 cup dairy free butter (room temperature)
• 1 tablespoon ground flaxseed
• 3 tablespoons water
• 1/4 cup molasses
• 1 1/2 teaspoons vanilla extract
• 2 cups gluten-free all-purpose flour
• 1/2 teaspoon xanthum gum (omit if flour has xanthum gum)
• 1/2 teaspoon baking soda
• 1/2 teaspoon baking powder
• 1 tablespoon ground ginger
• 2 teaspoons cinnamon
• 1/4 teaspoon allspice
• 1/4 teaspoon clove
• 1/4 teaspoon cardamom
• 1/4 teaspoon salt