Kumquat and Pinenut Lamb Stew, Little Polenta Cake Recipe | Chocolate & Zucchini
[Kumquat and Pinenut Lamb Stew, Little Polenta Cake] Last week, I had my parents and my sister over for dinner. […]
Ingredients
- 1kg lamb shoulder, cut in about 8 pieces
- 2 onions, thinly sliced
- the juice of 4 oranges
- 4 Tbsp olive oil
- 16 candied kumquats
- 2 cloves of garlic, peeled and chopped
- 2 tsp dried thyme
- 1/3 C pinenuts, toasted in a dry skillet
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