Cream of snapper soup - 9Kitchen
Remove skin and bones from fillets. Melt butter in pan, add washed sliced leek, chopped carrot, peeled and ...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at kitchen.nine.com.au.
Ingredients
- 60g butter
- 500g snapper fillets
- 1 leek
- 1 carrot
- 1 potato
- 1 clove garlic
- 375ml (1½ cups) dry white wine
- 375ml (1½ cups) water
- salt
- pepper
- 125ml (½ cup) cream
- 1 tablespoon chopped chives
- 1 tablespoon chopped parsley
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