Cranberry Jalapeño Bread Rolls
Flaky, buttery rolls stuffed with sweet, spicy and creamy cranberry & jalapeño are the ultimate holiday side dish!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at laterrafina.com.
Cooking tools:
- Stand mixer
- Rolling pin
- Baking dish
- Oven
- Mixing bowl
- Whisk
- Kitchen towel
- Measuring cup
- Measuring spoon
- Chef's knife
Ingredients
- 1 cup whole milk
- 2 teaspoons instant yeast
- 1 tablespoon granulated sugar
- 1 egg
- ¼ cup unsalted butter, room temperature
- ½ teaspoon salt
- 3 ⅓ cups all-purpose flour, plus some for rolling the dough
- 1 10-oz container La Terra Fina Cranberry & Jalapeño Dip & Spread, plus some for garnish (optional)
- 1 cup panko bread crumbs
- ½ cup grated parmesan cheese
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