Jalapeño Ranch Potato Pancakes
Jalapeño Ranch Potato Pancakes are crispy little potato fritters topped with bacon and Jalapeño Ranch Dip & Spread.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at laterrafina.com.
Cooking tools:
- Grater
- Colander
- Mixing bowl
- Nonstick skillet
- Spatula
- Spoon
- Measuring cup
- Measuring spoon
- Paper towel
- Plate
- Oven
- Baking sheet
- Chef's knife
- Cutting board
Ingredients
- 2 pounds russet potatoes, peeled
- ½ small sweet onion
- 1 (10-ounce) container La Terra Fina Jalapeño Ranch Dip and Spread
- 1 medium egg
- 2 tablespoons cornstarch
- ½ teaspoon kosher salt
- ⅜ teaspoon baking powder
- 4 slices thick bacon
- ½ cup shredded cheddar cheese
- Fresh chives, garnish
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