Broccoli Tortellini Salad 4 | Just A Pinch Recipes
Cook tortellini to desired doneness according to package. Place broccoli in colander and drain the tortellini over the broccoli. Then rinse with cold water. In a large bowl,...
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Ingredients
- 1 package(s) 14 oz. cheese tortellini
- 1 cup(s) fresh or frozen broccoli florets
- 1/2 cup(s) chopped fresh parsley
- 1 jar(s) (6 oz.) marinated artichoke hearts, undrained
- 2 green onions, chopped
- 2 1/2 teaspoon(s) chopped fresh basil
- 1/2 teaspoon(s) garlic powder
- 1/4 to 1/2 cup(s) Italian salad dressing
- 5-6 - cherry tomatoes, halved or 3 sliced tomatoes cut into 1/2 or 1/4
- - parmesan cheese, optional
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