Stir Fry Veggie Medley | Just A Pinch Recipes
Heat the oil in a deep sided non stick sauté pan over medium heat. Cook the carrots for 5-7 minutes stirring occasionally. Add the remaining vegetables, lemon juice...
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Cooking tools:
- Stove
- Saute pan
- Nonstick skillet
- Wooden spoon
- Spatula
- Cutting board
- Chef's knife
- Mixing bowl
- Measuring spoon
- Serving bowl
Ingredients
- 2 cup(s) baby carrots, fresh
- 2 cup(s) broccoli florets, fresh
- 2 cup(s) mushrooms, fresh sliced
- 1 bell pepper, fresh sliced
- 2 tablespoon(s) olive oil, extra-virgin
- 1 1/22 teaspoon(s) lemon juice
- 1 tablespoon(s) soy sauce
- 1/2 teaspoon(s) weber's roasted garlic & herb seasoning
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