Misal
Misal is a popular dish from the Indian state of Maharashtra. It is a spicy curry made with a mixture of boiled sprouted lentils and vegetables, topped with a spicy oil-based gravy and served with...
Ingredients
- dried yellow split peas 2 cups
- vegetable oil 2 tablespoons
- mustard seeds 1 teaspoon
- cumin seeds 1 teaspoon
- turmeric powder 1 teaspoon
- red chili powder 1 teaspoon
- coriander powder 1 teaspoon
- garam masala 1 teaspoon
- asafoetida 1 teaspoon
- onion, finely chopped 1
- garlic, minced 2 cloves
- ginger, minced 1 inch piece
- green chilies, finely chopped 2
- tomatoes, finely chopped 2
- chopped cilantro 2 tablespoons
- Salt to taste
- tamarind paste 2 tablespoons
- jaggery 2 tablespoons
- roasted peanuts 2 tablespoons
- oil 2 tablespoons
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