Cornbread Dressing 5 | Just A Pinch Recipes
Preheat oven to 450 degrees F. Mix all ingredients for the cornbread. Pour into a 9-inch pan. Bake for 25 - 30 minutes. Then lower the oven to 350 degrees F. Saute celery and...
Ingredients
- ## CORNBREAD
- 1 large egg, beaten
- 1 3/4 cup(s) buttermilk
- 1/4 cup(s) canola oil
- 2 cup(s) self-rising cornmeal
- ## DRESSING
- 5 stalk(s) celery, diced
- 1 medium onion, diced
- 1 stick(s) unsalted butter
- 1 package(s) cornbread stuffing mix (12 oz)
- 6 slice(s) white bread
- 1 tablespoon(s) rubbed sage
- 1 teaspoon(s) salt
- 48 ounce(s) chicken broth
- - hot water
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