Potato Salad With Green Peas & Bacon Bits | Rhodes Food Group

Potato Salad With Green Peas & Bacon Bits | Rhodes Food Group

rhodesquality.com

Rooted in goodness

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Ingredients

  • 750 g potatoes, peeled, boiled and chopped
  • 1 x 400 g can Rhodes Quality Processed Peas, drained
  • 125 ml Herb Mayonnaise Dressing
  • salt and freshly ground black pepper
  • 3 spring onions, chopped
  • 1 x 250 g packet streaky bacon, crisply fried

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