Beef Enchiladas with Sour Cream Sauce Recipe - (4.1/5)
These are slightly spicy, beef filled tortilla shells baked in a creamy chicken soup and cheese sauce. Great served with rice and a salad.
Keywords
- Beef Enchiladas with Sour Cream Sauce
- recipe
- beef
- Meat & Poultry
- Main Ingredients
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.keyingredient.com.
Ingredients
- 1 1/2 pounds lean ground beef
- 1 bunch green onions, finely chopped
- 1 fresh jalapeno pepper, diced, or to taste
- 1/4 cup water
- 1 1/4 ounce package taco seasoning mix
- 1 cup sour cream
- 1 can condensed cream of chicken soup, 10.75 ounces
- 2 cups mozzarella cheese, shredded
- 6 corn tortillas, approximately 6" in diameter
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