Carol's coconut cream cheese cake - Astray Recipes
This treasured recipe from my sister-in-law makes a lovely cool summer dessert that "melts in your mouth." ½ cup butter or margarine, NOT melted together above
Ingredients
- 1 cup Flour
- 2 Tbsp sugar
- 1/2 cup chopped nuts
- 1/2 cup butter or margarine, NOT melted
- 1 (8 oz.) package cream cheese, softened
- 1 (8 oz.) container Cool Whip thawed and divided in half
- 1 cup powdered sugar
- 2 pkgs. coconut cream instant pudding
- 3 cups milk
- 1/2 cup shredded coconut
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