Thermomix recipe: Lamb Burgers with Feta and Yoghurt…
Delicious and quick to make, crank up the BBQ, we are ready to bring the good ole burger to a new level. Enjoy!
Keywords
- Thermomix
- BBQ
- Summer
- Burger
- Lamb
- mint
- rosemary
- yoghurt
- feta
- recipe
- australia day
- tenina
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Cooking tools:
Ingredients
- 2 cloves garlic
- 2 sprigs fresh rosemary foliage only
- 1/2 red onion
- 3 Pinches pink salt flakes
- 2 egg yolks
- 2 Slices bread, torn into pieces
- 500 Grams lamb mince
- black pepper cracked, to taste
- 300 Grams Greek yoghurt
- 1 cucumber, deseeded and diced
- 1 lemons juice only
- 1 Handful fresh mint chopped
- pink salt flakes to taste
- 1 Turkish Bread Rolls per burger, toasted
- capsicum/bell pepper red, roasted and de-seeded
- lemon wedges to serve
- 100 Grams feta cheese crumbled
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