Mince Curry recipe by Fatima Latib

Ingredients

• 4 chicken fillets cubed, washed and drained. Once well drained process in processor and set aside.
• 1 finely chopped onion
• 3 to 4 tablespoon oil
• 1 teaspoon ginger garlic
• 1 teaspoon chilli garlic paste
• 1 teaspoon dana
• 1 teaspoon jiro
• 1 teaspoon red chillies
• ½ teaspoon tumeric
• 2 tablespoon tomato paste
• 1 tomato grated
• water
• ¼ cup peas
• a handful of Methi (Fenugreek) baji