Spinach & Ricotta Stuffed Shells | TasteToronto
This stuffed shell pasta dish is the definition of comfort food.
Keywords
- dinner
- lunch
- main
- weeknight meals
- easy
- recipe
- spinach & ricotta stuffed shells
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tastetoronto.com.
Ingredients
- 18-20 jumbo pasta shells
- 1 cup frozen chopped spinach (thawed)
- 1 1/3 cup ricotta
- 1 cup shredded mozzarella (divided)
- 1 clove garlic (minced)
- 1 teaspoon lime zest
- 1/2 teaspoon black pepper
- 1/2 teaspoon salt
- 1 1/2 cups marinara sauce
- 1/3 cup Parmesan
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