How to make Shukto/bengali Appetizer Of Stewed Vegetables Recipe

Name: How to make Shukto/bengali Appetizer Of Stewed Vegetables Recipe
Ingredients: 160 grams Drumstick; 120 grams Sweet Potato; 150 grams Raw papaya; 100 grams Flat beans; 100 grams Brinjal; 50 grams Karela; 100 grams Potato; 150 grams Green banana; 35 grams Ginger paste; 25 grams Shorshe bata; 15 grams Grated coconut; 10 pieces Dal’er bori; 4 Nos Bay leaf; 1/2 teaspoon Panch phuron; 1/4 teaspoon Maida; 100 milliliters Milk; 20 grams Salt; 22 grams Sugar; 1/2 teaspoon roughly ground Ajwain; 10 grams Ghee; 60 grams Vegetable Oil

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Simply put a shukto is a mild stew made from a variety of vegetables.

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