Mushroom-Lentil Loaf | Zallie Family Markets
Hearty and savory vegetarian loaf made with nutritious lentils and earthy mushrooms, seasoned to perfection. A delicious and satisfying option for a plant-based meal.
Ingredients
- 2½ tablespoons ketchup
- oats
- almond meal
- lentils
- mushroom mixture
- walnuts
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