Fig Tarte Tatin

Fig Tarte Tatin

www.purewow.com

You’ve got a table full of dinner guests that you’re trying to wow, but you don’t actually want to toil away in the kitchen. The simple solution? Make this fig tarte tatin, then prepare for the...

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Ingredients

  • All-purpose flour, as needed
  • 14 ounces (397g) frozen puff pastry, thawed
  • 3 tablespoons (43g) unsalted butter
  • ½ vanilla bean, seeds scraped (optional)
  • ½ cup (99g) light brown sugar
  • Pinch of ground cinnamon (optional)
  • ½ teaspoon (2g) fine sea salt
  • About 15 medium (about 567g) figs, halved

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