Sage, Sausage and Apple Dressing Recipe

Name: Sage, Sausage and Apple Dressing Recipe
Total time: 80 min
Ingredients: One 16-ounce bag stuffing cubes; 6 tablespoons unsalted butter, plus more for greasing the pan and topping; 1 pound fresh sage sausage, casings removed; 1 medium onion, chopped; 2 cooking apples, such as Gravenstein, Rome, or Golden Delicious, peeled, cored, and chopped; 1 to 2 ribs celery with leaves, chopped; 3 cups chicken broth, homemade or low-sodium canned; 1/4 cup chopped fresh flat-leaf parsley; 1/2 cup walnut pieces, toasted (see Cook\'s Note); 2 large eggs, beaten

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Ingredients

One 16-ounce bag stuffing cubes
6 tablespoons unsalted butter, plus more for greasing the pan and topping
1 pound fresh sage sausage, casings removed
1 medium onion, chopped
2 cooking apples, such as Gravenstein, Rome, or Golden Delicious, peeled, cored, and chopped
1 to 2 ribs celery with leaves, chopped
3 cups chicken broth, homemade or low-sodium canned
1/4 cup chopped fresh flat-leaf parsley
1/2 cup walnut pieces, toasted (see Cook\'s Note)
2 large eggs, beaten