Low Carb Bordelaise (Brown) Sauce - The Low Carb Foods LLC Community
Low carb Bordelaise sauce made with red wine, beef stock, and Thick'n Saucy—perfect for grilled steak or roasts!
Ingredients
- 3/4 cup dry red wine
- 2 medium shallots, finely chopped
- 1/4 tsp dried thyme
- 1 bay leaf
- 2 cups beef stock
- 2-3 tsp LC Thick’n Saucy
- Salt & pepper, to taste
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