Easy & Juicy Lamb Chops Cooked in a Tajine: My - BelleRecipe

Ingredients

• 4 lamb chops (about 1-inch thick) (680g)
• 4 cloves garlic, minced
• 2 teaspoons ground cumin (5g)
• 2 teaspoons ground coriander (5g)
• 1 teaspoon ground cinnamon (2g)
• 1 teaspoon paprika (2g)
• ½ teaspoon cayenne pepper (optional) (1g)
• 1 teaspoon salt (5g)
• 2 tablespoons olive oil (30ml)
• Juice of 1 lemon (30ml)
• 1 medium onion, sliced
• 2 medium carrots, sliced
• 1 red bell pepper, sliced
• 1 cup vegetable or chicken broth (240ml)
• ½ cup dried apricots or prunes, chopped (75g)
• 1 can (15 oz / 425g) chickpeas, drained and rinsed
• Fresh cilantro for garnish