Fresh Spring Rolls - Ilean Almaguer

Fresh Spring Rolls - Ilean Almaguer

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How to cook the tofu:1. First, press the tofu between two towels or two paper towels for 5 minutes to soak up any excess moisture.2. Remove the pressed tofu and slice.3. Then, add to a large bowl and...

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at supportandfeed.org.

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Ingredients

  • 6 rice paper sheets
  • 2 cups of lettuce or 6 sheets
  • 1 large carrot thinly sliced or shredded
  • 1 medium cucumber thinly sliced
  • 2 cups red cabbage (could be any cabbage)
  • 1 avocado sliced
  • 14 ounces block tofu (1 block) pressed and cut in slices
  • 1 tbsp coconut aminos
  • 1 tbsp soy sauce
  • 1/2 tsp paprika (smoked)
  • Mint optional, about 2-3 leaves per roll
  • 1/4 cup peanut butter
  • 1 tbsp water or more if necessary
  • 1 tbsp rice vinegar
  • 1 tbsp maple syrup
  • 1 tsp sriracha optional, for spice

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