Chorizo hash with paprika fried eggs | Brunch recipes
Try our delicious chorizo hash with paprika fried eggs recipe plus other brunch recipes from Redonline.co.uk
Ingredients
- 2 tbsp. olive oil
- 20 thin slices chorizo
- 700 g new potatoes boiled and sliced
- 1 clove garlic, crushed
- 100 g sprin reens, shredded
- 4 brown eggs
- tsp. sweet smoked paprika
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