Black-eyed beans with sweetcorn

Name: Black-eyed beans with sweetcorn
Ingredients: 1 1/2 cups of dry black eye beans, cooked and drained; 1 tsp oil; kernels off 2 fresh cobs corn, 1 - 2 cups sliced green beans OR 1 tin whole kernel corn; 2 onions, diced; 2 tomatoes, diced or 1/2 tin chopped tomatoes; 2-3 chillies, finely chopped or 1-2 tsp chilli flakes; Salt to taste and pinch of turmeric; Juice and zest of one lime or two lime leaves finely chopped

puriri.nz

Savor the zesty flavor of black-eyed beans with sweetcorn and lime. A delicious guest-pleasing dish from Mahanandi's blog.

View Original

Share this recipe:

Ingredients

1 1/2 cups of dry black eye beans, cooked and drained
1 tsp oil
kernels off 2 fresh cobs corn, 1 - 2 cups sliced green beans OR 1 tin whole kernel corn
2 onions, diced
2 tomatoes, diced or 1/2 tin chopped tomatoes
2-3 chillies, finely chopped or 1-2 tsp chilli flakes
Salt to taste and pinch of turmeric
Juice and zest of one lime or two lime leaves finely chopped