Lilva no bhaat
Lilva Nu Bhaat is a simple recipe of rice cooked along with seasonal vegetables and local spices. Surti Lilva or papdi vaal or green flat beans is common in Gujarat region in winters. Undhiyo is...
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Cooking tools:
- Blender
- Pressure cooker
- Stove
- Skillet
- Measuring cup
- Measuring spoon
- Colander
- Wooden spoon
- Mixing bowl
- Chef's knife
- Cutting board
Ingredients
- 1 cup Surti lilva / papdi val / green flat beans
- 1 1/2 cups rice, washed and drained
- 2 tablespoons ghee
- 2 sticks cinnamon / dalchini, inch long
- 2 cloves / laung
- Salt
- 1/2 cup coriander leaves
- 1/2 cup garlic greens / lila lasan
- 4 green chillies
- 1 ginger, inch long
- 1/2 tablespoon lemon juice
