Beef teriyaki minute steaks recipe | Australian Beef - Recipes, Cooking Tips and More

Beef teriyaki minute steaks recipe | Australian Beef - Recipes, Cooking Tips and More

www.australianbeef.com.au

Looking for a delicious and healthy Beef teriyaki minute steaks recipe? Find out all the ingredients, cooking time, techniques and tips on how to perfectly cook your favourite meal from the experts...

View full recipe on www.australianbeef.com.au

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Cooking tools:

  • Zip-top bag
  • Nonstick skillet
  • Stove
  • Paper towel
  • Plate
  • Aluminum foil
  • Mixing bowl
  • Pot
  • Colander
  • Chef's knife
  • Cutting board
  • Tongs

Ingredients

  • 8 (approx. 600g) beef minute steaks
  • ½ cup (125ml) teriyaki marinade +extra, to serve
  • 400g shelf stable Singapore noodles
  • 2 bunches baby bok choy, cut into 4cm pieces
  • 175g snowpeas, thinly sliced diagonally
  • 2 green onions, thinly sliced
  • 1 tbsp sesame oil
  • 1 tbsp sesame seeds, toasted
  • Coriander leaves, pickled ginger, to serve

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