Steamed Chicken With Cordyceps Flower l Recipes l Lee Kum Kee Home | HONG KONG

Steamed Chicken With Cordyceps Flower l Recipes l Lee Kum Kee Home | HONG KONG

hk.lkk.com

Keywords

  • Lee Kum Kee
View full recipe on hk.lkk.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at hk.lkk.com.

Share this recipe:

Ingredients

  • Cordyceps Flower 60g
  • Chicken Thigh 200g (Stripped)
  • Snow Fungus 15g (Soaked)
  • Black Fungus 10g (Soaked)
  • Beancurd Sheet 1pc
  • Ginger 15g (Shredded)
  • LKK Pure Black Sesame Oil 1 Tsp.
  • Flour 1 Tsp.
  • Water 15ml
  • LKK Premium Mushroom Powder 2 Tsp.
  • LKK Salt Reduced Soy Sauce 1 Tbsp.

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This