Korean Spicy Fried Chicken | Recipes | Lee Kum Kee Home | HONG KONG
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Ingredients
- Black Sesame 2g
- White Sesame 2g
- Chicken Drumstick 240g
- Egg 1pc
- Flour 200g
- Bread Crumbs 100g
- Lee Kum Kee Korean Spicy Sauce 160g
- Honey 80g
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