Peppermint Mocha Cake

Ingredients

• 1 cup Unsalted butter, room temperature
• 2 1/2 cups Domino® Granulated Sugar
• 4 Large eggs, room temperature
• 1 cup Hot, strong coffee
• 1 cup Buttermilk, room temperature
• 1 cup Unsweetened baking cocoa
• 3 cups Self-rising cake flour
• 1/3 cup Heavy cream or whipping cream
• 1 cup White chocolate, finely chopped
• 2 cups - 1 lb. box Unsalted butter, room temperature
• 2 tsp Vanilla extract
• 2 tsp Peppermint extract
• 1/2 tsp Fine salt
• 7 cups - 2 lb. bag Domino® Powdered Sugar
• 1/2 cup Dark chocolate, finely chopped
• 1/2 cup Heavy cream
• 1 tsp Instant espresso or coffee
• 3/4 cup Crushed peppermint candies
• 3/4 cup Mini chocolate chips