Oaty Ginger Crunch - Cookidoo® – the official Thermomix® recipe platform
Enjoy Oaty Ginger Crunch bars with a chocolate drizzle, easy to make in 40 minutes on your Thermomix®. Sign up for free and explore over 100,000 recipes!
Ingredients
- 200 g unsalted butter
- 80 g golden syrup
- 260 g plain flour
- 260 g light brown sugar
- 120 g rolled oats
- 2 tsp ground ginger
- 1 tsp baking powder
- 1 tsp fine sea salt
- 60 g white chocolate
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