Frog Eye Fruit Salad
Have you ever heard of Frog Eye Salad? If you haven’t heard of it, then let me be the first to introduce you to this unique little fruit salad. I know the name
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at forksnflipflops.com.
Cooking tools:
- Pot
- Colander
- Saucepan
- Mixing bowl
- Whisk
- Spoon
- Measuring cup
- Serving bowl
Ingredients
- 8 ounces Acini De Pepe pasta
- 20 ounces Mandarin oranges, drained
- 20 ounces can pineapple chunks, drained, reserve 1 cup of juice
- 8 ounces crushed pineapple, drained
- 8 ounces Cool Whip
- 2 cups miniature marshmallows
- 1 egg, beaten
- 1 tbsp flour
- 1/2 cup sugar
- 3/4 cup coconut, shredded
- 1/2 tbsp fresh lemon juice
- 1/4 tsp salt
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