Nigerian Buns · African Food Network
Nigerian buns are fried dough balls with a crunchy outer crust and a soft, cake like interior. They sit alongside puff puff and chin chin in the small group…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at afrifoodnetwork.com.
Ingredients
- Flour
- Baking powder
- Salt
- Nutmeg (optional)
- Eggs (optional)
- Butter or margarine (optional)
- Sugar
- Milk or water
- Warm water
- Vegetable oil, for frying
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