Sponge cake with berries - Mitsides Group

Sponge cake with berries - Mitsides Group

mitsidesgroup.com

Bake a delicious berry-filled cake with just 35-40 minutes of hands-on time, perfect with a drizzle of maple syrup or nut butter!

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Ingredients

  • 250g Mitsides Plain flour
  • 100g almond flour
  • 1½ tsp baking powder
  • a pinch of salt
  • 50g unsalted butter, melted
  • 350ml milk
  • 2 eggs
  • 1 tsp vanilla
  • 4 Tbsp pure maple syrup
  • 2 Tbsp orange zest
  • 1 Tbsp Orange Blossom (rose water from orange blooms)
  • 1 cup berries (strawberries, blueberries, raspberries, blackberries)

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