Miso-Glazed Black Cod - Master recipes
Set an oven rack about 6 inches from the heat source and preheat the oven's broiler. Line a baking sheet with aluminum foil and lightly grease the foil with cooking spray. Whisk miso, water, mirin,...
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Ingredients
- Cooking spray -
- White miso paste - 3 tablespoons
- Water - 2 tablespoons
- Mirin (Japanese sweet wine) - 2 tablespoons
- Sake - 2 tablespoons
- Brown sugar - 1 tablespoon
- Black cod fillets - 2 (7 ounce)
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