Caprea - Belcolade
This Caprea recipe unleashes the potential of your Belcolade chocolate.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.belcolade.com.
Ingredients
- Belcolade Selection Amber Cacao-Trace QS
- Belcolade Selection Lait Cacao-Trace QS
- Belcolade Selection Amber Cacao-Trace 50 g
- Sugar 120 g
- Glucose 50 g
- Fresh Cream 35% 120 g
- Butter 60 g
- Fleur de sel 2 g
- Balsamic Vinegar 50 g
- Belcolade Selection Blanc Cacao-Trace 240 g
- Belcolade Cocoa Butter Cacao-Trace 20 g
- Fresh Cream 35% 115 g
- Glucose 18 g
- Sorbitol 14 g
- Invert Sugar 25 g
- Goat Cheese 80 g
- Butter 15 g
