Café Ambré - Belcolade
This Café Ambré recipe unleashes the potential of your Belcolade chocolate.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.belcolade.com.
Ingredients
- Sugar 100 g
- Glucose 40 g
- Cream (35% full fat) 100 g
- Butter 40 g
- Fleur de sel 2 g
- Instant coffee 4 g
- Belcolade Selection Noir Cacao-Trace 20 g
- PatisFrance Pralicrac Caramel au Beurre Salé 200 g
- PatisFrance Crousticrep Blond 50 g
- Instant coffee (crushed) 8 g
- Belcolade Cacaoboter Cacao-Trace CB1 100 g
- Belcolade Selection Noir Cacao-Trace 100g
