Mango and passionfruit tiramisu

Mango and passionfruit tiramisu

www.nzwomansweeklyfood.co.nz

Putting a tropical twist on the traditional Italian tiramisu, the combination of sweet mango and zesty passionfruit will keep your loved ones coming back for mo

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Ingredients

  • 1 cup (250ml) passionfruit pulp
  • 1 3/4 cup (430ml) thickened cream
  • 1/4 cup (40g) icing sugar mixture
  • 1 teaspoon finely grated lime zest
  • 1 cup (250g) mascarpone
  • 1/2 cup (125ml) coconut-flavoured rum liqueur
  • 4 medium mangoes (1.7kg), coarsely chopped
  • 1 cup (250ml) pineapple juice
  • 250 gram savoiardi sponge finger biscuits

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