Easy Mushroom Crostini with Caramelized Onions - My Home Made Recipe

Ingredients

• 1 baguette, cut into 18 slices about 1/2 inch thick
• 2 tablespoons olive oil, for brushing
• 4 oz (115 g) goat cheese, softened
• 1 tablespoon chopped chives or parsley, for serving
• 1 tablespoon unsalted butter
• 1 tablespoon olive oil
• 2 medium yellow onions, thinly sliced
• 12 oz (340 g) cremini mushrooms, sliced
• 2 cloves garlic, minced
• 1 teaspoon fresh thyme leaves, plus more for serving
• 1 tablespoon balsamic vinegar
• 2 tablespoons vegetable broth or dry white wine
• 1/2 teaspoon kosher salt, plus more to taste
• 1/4 teaspoon black pepper