Mushroom Crostini - Master recipes

Ingredients

• 1 (8-inch) baguette, cut into 12 1/2-inch slices -
• 3 tablespoons extra virgin olive oil, plus more for brushing -
• 1 tablespoon unsalted butter -
• 1/2 teaspoon brown sugar -
• 1/2 teaspoon kosher salt, divided -
• 2 medium (3 cups) yellow onion, sliced 1/4-inch thick -
• 8 ounces cremini or baby bella mushrooms, sliced 1/4-inch thick -
• 2 teaspoons minced garlic -
• 1 teaspoon balsamic vinegar -
• 1 teaspoon soy sauce -
• 1/4 teaspoon black pepper, plus more for garnish -
• 4 ounces goat cheese -
• 1 tablespoon sliced chives, plus more for garnish -
• 1/2 teaspoon garlic powder -
• 1/2 teaspoon onion powder -