Keto Seafood Soup Recipe with Tomato & Lime
Fresh, wild-caught cod, shrimp and springy calamari make this Keto seafood soup with tomato and lime healthy, delicious and easy to make! Cooked in tomato sauce with hints of lime!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteaholics.com.
Ingredients
- 10 oz wild caught cod
- 8 oz calamari
- 8 oz shrimp
- 1/4 cup coconut oil
- 1 1/2 cups tomato sauce
- 1/2 cup coconut cream
- 1 quart seafood broth
- 2 cups water
- 3 medium carrots
- 4 stalks celery
- 4 stalks green onion
- 4 cloves garlic
- 1 medium onion
- 8 oz mushrooms
- 1 lime
- 1 lemon
- 1 tbsp salt
- 2 tsp pepper
- 2 tsp red pepper flakes
- 1 tsp thyme
- 1 tsp dill
- 3 whole bay leaves
- 2 tsp basil
- 2 tsp oregano
- fresh parsley
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