Blueberry Muffins | Bob's Red Mill Natural Foods

Name: Blueberry Muffins | Bob's Red Mill Natural Foods
Total time: 60 min
Ingredients: 2 cups Unbleached White All-Purpose Flour; 2 tsp Baking Powder; 1/2 tsp Salt; 1/2 cup Butter softened; 1 1/4 cups Sugar + 2 tsp, divided; 2 Eggs; OR; 2 Tbsp Gluten Free Egg Replacer mixed well with 1/4 cup water; let sit 1 minute to thicken; 1/2 cup Buttermilk; 1 1/2 cups Blueberries fresh or frozen

www.bobsredmill.com

These delicious blueberry muffins are tender and delicious, bursting with bright blueberry flavor! Low on eggs? You can use our Gluten Free Egg Replacer…

View full recipe on www.bobsredmill.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bobsredmill.com.

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Ingredients

2 cups Unbleached White All-Purpose Flour
2 tsp Baking Powder
1/2 tsp Salt
1/2 cup Butter softened
1 1/4 cups Sugar + 2 tsp, divided
2 Eggs
OR
2 Tbsp Gluten Free Egg Replacer mixed well with 1/4 cup water; let sit 1 minute to thicken
1/2 cup Buttermilk
1 1/2 cups Blueberries fresh or frozen