Gluten Free Blueberry Muffins | Bob's Red Mill Natural Foods

Gluten Free Blueberry Muffins | Bob's Red Mill Natural Foods

www.bobsredmill.com

Bake light and fluffy gluten free blueberry muffins with Bob's Red Mill Gluten Free 1-to-1 Baking Flour. One simple swap makes this easy homemade favorite…

View full recipe on www.bobsredmill.com

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Cooking tools:

  • Muffin tin
  • Hand mixer
  • Cupcake liner
  • Cooling rack
  • Oven
  • Mixing bowl
  • Whisk
  • Spatula
  • Measuring cup
  • Spoon

Ingredients

  • 2 cups Gluten Free 1-to-1 Baking Flour
  • 2 tsp Baking Powder
  • ½ tsp Salt
  • ½ cup Butter softened
  • 1 ¼ cups Sugar + 2 tsp, divided
  • 2 Eggs
  • ½ cup Buttermilk
  • 1 ½ cups Blueberries fresh or frozen

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