Pesto Parmesan Potato Stackers | Potato Nutrition | Potato Recipes
This Pesto Parmesan Potato Stackers recipe includes Roasted Yukon Gold potato stacks layered with fresh basil pesto and melted Parmesan cheese.
Ingredients
- 6–8 yellow potatoes (about 2 inches in diameter)
- 1/2 cup shredded parmesan
- 3 tablespoons pesto
- 1/4 teaspoon pepper
- 1/2 teaspoon sea salt
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