Creamy Lime Pie Bars Recipe | Samsung Food App

Ingredients

• 1 cup raw cashews
• 1 cup coconut cream* ((the hardened portion at the top of canned full fat coconut milk or coconut cream))
• 2 Tbsp arrowroot starch ((or cornstarch, though I prefer arrowroot in this recipe))
• 1/2 cup lime juice ((regular or key lime))
• 1 heaping Tbsp lime zest ((2 limes yield ~1 heaping Tbsp or 4 g))
• 1 pinch sea salt
• 1/4 cup maple syrup ((or agave nectar // plus more to taste))
• 2 Tbsp organic powdered sugar ((optional // for topping))
• 1 scant cup gluten-free oats
• 1 scant cup almonds ((I mixed almonds and pecans))
• 1/4 tsp sea salt
• 1 1/2 Tbsp coconut sugar
• 3-4 Tbsp coconut oil ((melted))