FRENCH'S Beef Stew | French's

Name: FRENCH'S Beef Stew | French's
Ingredients: 1 package Frenchs Beef Stew Seasoning Mix (frenchs/pr); 4 tbsps (60 ml) vegetable oil; 4 pounds (2 kg) boneless beef stew meat cubed; 4 cups (1 liter) water; 10 cups (2.5 liter) cut up vegetables such as carrots, celery, onions, and potatoes; 3 tbsps (45 ml) all purpose flour

www.clubhouse.ca

FRENCH'S® Beef Stew Seasoning Mix makes preparing this home style favorite easier and tastier than ever.

View full recipe on www.clubhouse.ca

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.clubhouse.ca.

Share this recipe:

Ingredients

1 package Frenchs Beef Stew Seasoning Mix (frenchs/pr)
4 tbsps (60 ml) vegetable oil
4 pounds (2 kg) boneless beef stew meat cubed
4 cups (1 liter) water
10 cups (2.5 liter) cut up vegetables such as carrots, celery, onions, and potatoes
3 tbsps (45 ml) all purpose flour